And rightly so, it's very simple & delicious!
It's a perfect side dish for chicken & fish.
This cauli rice is a mimic of Chipotle's lime rice.
Only this is the paleo version ;)
No guilt!
Directions:
1) Give your cauliflower a rough chop.
2) Pulse in food processor, HALF a head at a time. Doesn't take long to get the rice consistency.
3) Heat up some olive oil (1-2 Tblsp) in frying pan.
4) Add cauli rice & cook for just a couple of minutes until tender. Stir in a little chicken bouillon to taste. Not too much, you don't want to overpower the flavor of lime & cilantro. Then add the juice of one lime and a handful of chopped fresh cilantro. Enjoy!
***I'll be posting how to make just regular cauli rice soon too***
No comments:
Post a Comment