Last night's dinner was yummy!
I love the simplicity of clean eating.
All you need is protein & veggies & dinner is done!
The marinade for the chicken
is very easy.
Chicken thighs taste best ;)
But, if you are trying to make a leaner version,
then chicken breast work as well.
*hint* I like to butterfly my chicken breast
when I marinade them.
It soaks the flavor up even more!
Not necessary with chicken thighs,
since they pretty much are already cut this way.
I served our Asian chicken with mixed veggies
(zucchini, bell pepper, snap peas & carrots).
Recipe:
6-8 boneless chicken thighs
1/2 cup coconut aminos
1 tblsp of fish sauce (makes all the difference, trust me)
1/2 cup water
1/4 cup honey
3-4 large cloves of garlic (diced)
1/2 cup green onions (diced)
Place chicken in large zip-lock bag in bowl.
Add all ingredients to the bag & massage the chicken.
Marinade in the fridge for 1-2 hours.Cook in frying pan with a little olive oil.
Be careful to turn often,
so that the chicken doesn't burn,
because of the honey.
Enjoy!
